Pallavi Mehta ¹, Purvi Thakore ¹

Affiliations
1 Department of Food and Nutrition, M.S. University of Baroda, Baroda - 390 002, IN

Abstract

Ageing is an unavoidable natural process affected by many factors such as social conditions, health and nutritional status, financial conditions and other factors. Therefore the ill effects of ageing are loss of weight, decreased food intake, increased catabolism, loss of teeth, digestive problems and other health complaints. This results in social and emotional problems.

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